Commercial Electric Griddle,Countertop Griddle Adjustable Temperature Control,Stainless Steel Flat Top Grill for Home Restaurant (21.6inch)

1600W Commercial Electric Griddle,Countertop Griddl Adjustable Temperature Control 122°F-572°F,Stainless Steel Flat Top Grill for Home RestaurantDescriptionThis multifunctional electric countertop griddle with a 22*13.7 inches cooking area can meet both home and commercial needs. With 1600 watts of power and adjustable temperatures from 50-300°C brings you an upgraded and precise cooking experience.ApplicationThis countertop electric griddle can be used to cook a variety of foods, such as pan-fried steak, hand pancakes, fried tofu, and stir-fried noodles. The high power and large area of this electric countertop griddle make it useful not only for home but also for commercial use.SpecificationModel: 821Material: 410Stainless SteelColor: SilverProcess: Bending, Welding, and PolishingPlug: US StandardPower: 1600WVoltage: 110VFrequency: 50-60HZTemperature Range: 50300℃/122℉-572℉Gross Weight: 19kg/41.88lbsNet Weight: 15kg/33lbsPackage Size: 62*50.5*31.5cm/24.4*19.88*12.4inProduct Size: 55*43*20cm/22*16.9*7.8inWorktop Size: 55*35cm/22*13.7inPackage Included1*Electric Countertop Griddle1*English Manual

• Premium Material: With its high strength,corrosion and oxidation resistant quality 410 stainless steel, this electric countertop griddle are very strong,durable,and resistant to deformation.
• Large Cooking Area: This electric countertop griddle features a large cooking area of 22" x 13.7" capable of preparing a variety of cuisines at the same time,which greatly improves efficiency.
• Flexible Temperature Control: This electric countertop griddle has a temperature control range of 50-300 degrees,giving you precise temperature control.Simply turn the temperature control button to adjust the temperature.
• High Power: With high working power of 1600W and dense heating coils, it provides even and fast heating.The high power of this electric countertop griddle ensures that it can do a lot of cooking quickly even in commercial use.
• Zoned Cooking: The cooking surface is conveniently divided into two sections: flat and fluted.The fluted section allows for meat and the flat section for breakfast foods such as bacon,pancakes,and eggs.This can meet different cooking needs.